Rich and Creamy Caramel Frappuccino
Ingredients:
1 cup coffee (cold or room temperature)
1 cup milk
2 tablespoons caramel syrup
1-2 cups ice (adjust for thickness)
2 tablespoons whipped cream
1 tablespoon caramel sauce (plus more for drizzling)
Directions:
Blend the Base: In a blender, combine the coffee and milk.
Add Flavor and Ice: Add the caramel syrup and ice. Blend until smooth.
Prepare the Glass: For an extra touch of sweetness, drizzle caramel sauce inside the glass before pouring.
Pour and Top: Pour the frappuccino mixture into your prepared glass. Top with whipped cream and a generous drizzle of caramel sauce.
Total Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 1